Sukhi's Chicken Curry

INGREDIENTS:

• Mary's Organic Boneless Chicken Breast
• 1 Tbsp olive oil
• Sukhi's Curry sauce packet of choice
• 1/4 cup cream or 5 oz yogurt
• 3/4 cup water
• 1/3 onion
• 3-4 carrots
  
• 1 cup Ralston Family Farms Basmati Rice

INSTRUCTIONS:

• Bring 1 1/2 cups water to a boil and cook 1 cup rice to package instructions.
• With clean hands, cut chicken breast into bite sized cubes. Set aside.
• Chop onion and carrots into 1/2" thick pieces. Set aside.
• Heat saucepan to medium heat. Add cubed chicken, onions, and carrots and sauté for about 3 minutes.
• Add water and cream (or yogurt) and your curry sauce of choice, then cover and simmer on medium heat until chicken is cooked (about 10 minutes).
• Plate curry aside rice, and enjoy!